Authentic Indian Food for Buffalo, Kenmore, Amherst, and Tonawanda, NY

We’re proud to offer authentic Indian food to the Buffalo area. Indian cuisine originates from different regions and encompasses many styles of cooking, reflecting culture impacted by agriculture, geography, and trade. Northern Indian dishes are characterized by the tandoor - a clay oven for baking dishes such as tandoori chicken or naan. Southern Indian food includes more vegetarian and seafood dishes prepared with spices and rice. At Taj Grill, we’re pleased to provide a diverse selection of Indian flavors to accommodate everyone’s tastes. 

Authentic Indian cuisine is known for its specialty breads. Naan, an unleavened bread baked in a clay oven, is traditionally eaten on special occasions, but at our Indian restaurant, you can enjoy it any time. We offer different delicious flavors of naan: garlic, chili, and alu. Try our accompaniments including chutney and homemade yogurts. 

Our appetizer selections include samosas - homemade patties stuffed with potatoes, green peas, spices, and your choice of ground meat. Choose one of our many pakora appetizers including onion, eggplant, cheese, tofu, or chili dipped in chickpea batter and deep-fried. Our menu includes tikka, kabob, and Manchurian appetizers. We also serve lentil, tomato, and coconut soups prepared with spices and herbs.

We offer a variety of proteins including chicken, beef, lamb, goat, and seafood, as well as numerous vegetarian options. Our tandoori meat dishes are marinated with freshly ground herbs and spices and baked in our traditional clay oven. Our chicken, beef, lamb, and goat specialties are prepared in a variety of mouth-watering ways. Meat in curry dishes is cooked in an aromatic curry sauce while vindaloo dishes are prepared in a spicy, tangy sauce. Xacuti items are made with roasted coconut, red chilies, and delicate spices. Our southern Indian seafood dishes include fish, shrimp, scallops, and lobster. We offer a wide selection of tofu and vegetarian options, also characteristic of southern Indian cuisine. Our aromatic biryani rice dishes can be prepared with vegetables, meat, or shrimp. 

We provide the usual soft drink and juice beverage options, but be sure to try our special Indian beverages like masala chai tea or different flavors of lassi, a refreshing yogurt drink. Finish your dining experience with desserts such as kheer and gajar ka halwa (rice and carrot puddings respectively); gulab jamun (deep-fried milk balls), or kulfi and falooda kulfi (homemade Indian ice creams in plain, mango, and pistachio flavors).